Breakfast: frittata and coffee
Snack before barre3: sweet potato toast and a hard boiled egg
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unch: after I got the girls down for a nap, I made some salmon salad and had that for lunch with an apple as my "cracker". It was delicious.
Dinner: we had stuffed potatoes! So good, quick, and family friendly. We put the chicken in the instapot frozen with a can of salsa. It was a little dryer than normal but still delicious. Then we had a toppings bar and everyone got to build their own potato. Fun and good for you!
(Note: some toppings are not Whole30 compliant, small children needed them)
Today I prepped the sweet potato toast and salmon salad today for the next few days. Also made it to barre3 in addition to my run this am. It was a great day!
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